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DINING OUT — Best
Restaurant Menu Choices
The most difficult
time to control salt consumption is when dining out. Making good nutritional
choices can often be difficult, particularly when you don't know what
has been added to the foods you order. For example, a healthy garden
salad with low-fat dressing oftentimes has more sodium than a hamburger
and french fries. Hard to believe, but what we think is healthy may
not be low in sodium.
The following are your best choices from appetizers to
desserts and by cuisine, including Chinese, Mexican and other specialty
restaurants.
>
General
Selections
>
Choices by Cuisine
|
GENERAL SELECTIONS |
Appetizers
Choose fresh fruits and vegetables, unsalted nuts, dried fruits or
banana chips Avoid crackers, cheese
dips, pates, cocktail sauce and meatballs
|
Cheeses
Choose Swiss or goat cheese
Avoid feta, brie and
most other cheeses
|
Beverages
Choose beer, wine, champagne, apple cider, tea, or coffee
Avoid eggnog, Bloody
Marys and Pina Coladas
|
Salads
Choose tossed greens, carrot/raisin and gelatin salads
Avoid three-bean and
mayo-based salads
|
Salad Dressings
Choose vinaigrette, oil and vinegar
Avoid creamy dressings
and Zesty Italian
|
Soups
Avoid most soups
|
Entrees
Choose roasted poultry, beef, or pork
Avoid ham, sausage
and breaded dishes
|
Side Dishes
Choose vegetables without sauces, candied yams, glazed carrots, applesauce,
or mashed potatoes Avoid stuffing, rice
pilaf and cottage cheese
|
Breads
Choose matzos or small dinner rolls
Avoid biscuits, muffins,
cornbread, focaccia bread and bread sticks
|
Condiments
Choose au jus, honey mustard, cranberry sauce, fruit relishes and
chutneys, jams and jellies Avoid olives, pickles,
ketchup, Dijon-type mustards, gravies and most sauces
|
Desserts
Choose meringue cookies, apple strudel, sponge cake, fruitcake, sherbet,
sorbet, custard, or fruit tarts Avoid pies, pastries,
gingerbread, angel food and frosted cakes
|
|
CHOICES BY
CUISINE |
>
Asian >
Fast Foods > French >
Italian >
Mexican
ASIAN
Although full of
delicious flavors, Asian cuisine is loaded with sodium.
Here's ways to lessen the salt. |
- Limit
your intake of sauces by using chopsticks and leaving the sauce on
the plate.
- Ask
that salt and MSG not be added to your selections, however, many are
made with sauces that contain soy sauce which is high is sodium.
- Request
more vegetables be substituted for some of the meat or fish in dishes.
- Do
not add soy sauce to your meal.
|
|
Best
choices |
- Bean
curd or tofu items
- Steamed
rice
- Steamed
or stir-fried dishes with vegetables
- Hot
and sour soup
- Sweet
and sour, chili, or garlic sauces (although still high in salt, these
have the lowest amounts)
|
|
Avoid |
- Soy sauce and
MSG
- Black bean,
hoisin, plum, fish and oyster sauces
- Deep fried
or battered dishes (i.e. tempura)
- Chow meins
and lo meins
- Pickled foods
|
FAST FOODS
Even though the
majority of fast foods are high in sodium, most eateries
have some lower salt choices. |
|
Best
choices |
-
Unsalted fries
- Veggie
sandwiches
-
Burgers (remove half the bun, hold the mayo and pickles)
- Yogurt
or fresh fruit
|
|
Avoid |
- Breaded fish and
poultry
- Subs and wraps
- Chips
- Condiments and cheese
- Pies or cookies
|
FRENCH
— If you stay away
from creamy entrees and sauces, you can enjoy many French
dishes.
|
|
Best
choices |
- Dishes
with wine-based sauces
-
Vinaigrette dressings
- Sorbet
- Fresh
fruit desserts or tarts
|
|
Avoid |
- Creamy
sauces (like hollandaise, morney, bechamel, or bernaise)
- Creamy
soups
|
ITALIAN
— Many salty dishes
have spicy meats or creamy sauces, here are some
alternatives.
|
|
Best
choices |
- Pastas
with marinara sauce
- Pasta/fagoli
or marsala dishes
-
Primavera
-
Piccata (hold the capers)
- Oil
and vinegar dressing
-
Italian ices
|
|
Avoid |
-
Antipasto platters
- Cheese
or cream sauces
|
MEXICAN
— Although heavy
in sodium-laden cheeses and sauces, you have many choices to keep your
salt in check.
|
- Request sauces on the
side
- Ask that cheese not be
added to your meal
- Substitute corn tortillas
for flour
|
|
Best
choices |
- Ceviche
- Grilled fish or
chicken
- Beef or chicken tacos
or tostadas
- Corn tortillas
- Fresh salsa
or pico de gallo
- Guacamole
- Flan
|
|
Avoid |
- Tortilla chips
- Cheesy dishes,
like enchiladas and quesadillas
- Burritos
- Beans and rice
- Chorizo (Mexican
sausage)
- Flour tortillas
|
|
InData
Publishing
Olympia, WA
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